From an intimate baby shower for 20 to a Bar Mitzvah for 80 to a wedding for 150, we bring our unique experience to your event. Quality ingredients, delicious food & attention to detail are the hallmarks of a catered event by The Village TeaRoom, Restaurant & Bake Shop.

Call Agnes Devereux 845 255 3434 or email info@thevillagtearoom.com

 

 

 

 

 

 

 

 

 

 

 

 

 

Afternoon Tea in your Home $25 per guest

We provide a traditional British Tea Service, Teacups & Saucers, Teapots and Tea Stands

See our Afternoon Tea Menu:

http://www.thevillagetearoom.com/tea/

Wedding Cakes

All our cakes are made with sweet cream butter, Feather Ridge Farm Eggs, Nielsen Massey pure vanilla extract, King Arthur unbleached flour from hard spring wheat and Rumford Non-Aluminum Baking Powder. We use Ronny Brook Farm’s old-fashioned cream on the top milk & thick yellow cream.

We can customize any cake to suit your preference

Coconut Raspberry Lemon Layer Cake

Lemon Cake, layered with raspberry preserves, lemon butter cream and covered in flaked coconut.

Honey Bee Cake

Orange Chiffon Cake Layers, Apricot Preserves, Pure Honey Butter cream.
Covered in a honeycomb pattern, apricot glaze and chocolate truffle bees with almond wings

Chocolate Buttermilk Cake

Layers of chocolate buttermilk cake & chocolate butter cream.
Decorated with Frosted Autumn Fruits & Leaves

Lemon Curd & Vanilla Sponge Cake

Filled with Whipped Cream, Lemon Curd & Decorated with Strawberries, Raspberries, Blueberries and Mint Leaves

Flourless Chocolate Cake

Rum Scented Chocolate Truffle Cake

Strawberry Shortcake (seasonal)

Delicate Vanilla Sponge, layered with local organic strawberries & whipped cream. Decorated with crystallized mint leaves & strawberries.

Coffee Dacquoise

Layers of Crispy Almond Meringue, Chocolate & Vanilla Cake & Coffee Butter Cream